Photo from the Long Table Series

Guests enjoying 1/2 Cornish Game Hen, Fresh Cut Fries, gravy and a pint of R&B Red Devil on Tuesday 16th June.



Wednesday's Pig started like this...


Chef Humphries butchered it
And Sean Heather sliced.
Tonights braised beef short rib with garlic mashed potatoes and candied parsnips sold out and tomorrow "Fish Supper" is a couple of seats short of being filled too.

We still have seats available for Wednesday's

“SAUSAGE & PASTA”

Yam Stuffed Tortellini with Sausage & Onion Ragu & a pint of Phillips Phoenix Lager
......all for just $12

Thanks to "French Laundry" for the use of a couple of photos.