Sunday, July 19, 2009

Plating Skate last Tuesday


Tonight is the first Long Table Series held on a Sunday.

We have decided to start Sunday's L.T.S. at 730pm and not 630pm as we do Mon-Wed. We figure that you'll probably be doing better things with your day and a later start will work better.

This Sunday roast will be a baked ham with Okanagan cherry compote, braised cabbage and shoestring fries. We are charging $15 and you get a pint of Vancouver Island brewery, Phillips Blue Buck Ale with your meal.

In addition Vancouver Magazine will be embedding a writer amongst us/you to capture the spirit of the L.T.S. for their September issue.

We have four seats left, so if the menu/time slot/budget works for you, drop me an email at

For details of all other events please go HERE


Sean Heather

No comments:

Post a Comment