Event: Mother's Day
Where: The Long Table at The Irish Heather
When: Sunday May 8th, 2011 at 7pm
Mother's Day is just around the corner and what better way to celebrate the most important woman in our lives than to take her for dinner at the Irish Heather's Long Table. This Sunday May 8th Chef Alvin Pillay has prepared a 2 course meal especially for Mother, as part of the Long Table Series.
Mothers Day Menu
1st Course: Oven Roasted Turkey w/ onion stuffing and cranberry chutney
2nd Course: Sherry Trifle
Beverage: 16oz Wee Angry Scotch Ale
Let us do the cooking and the dishes... and let Mother relax and enjoy!
For reservations please email firstname.lastname@example.org